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medium roast coffee

ROAST: medium

REGION: Americas

ORIGIN: Brazil

PROCESS: pulp natural

DRYING: patio

BRAZIL Cerrado

nutty, smooth, medium body

BRAZIL Cerrado

nutty, smooth, medium body


A medium-bodied coffee with nutty accents mixed with butter and fruit.


Notes from the Roaster

This is a classic Cerrado coffee. Grown on farms on the plateau of Minas Gerais, the high elevation, even sun exposure, and cool nights lead to consistently high quality coffee. A sweet and pleasant coffee on its own, we also use this bean in a number of our Jittery Joe's coffees. 

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